Lectures:

Search for new plant species for nutraceuticals, functional and medicinial food.
Prof. Wieslaw Oleszek, Institute of Soil Science and Plant Cultivation

Impact of flavonoids on human health.
Prof. Karl E. Malterud, School of Pharmacy, University of Oslo, Norway

Metabolic profiling.
Dr. Alisdair Fernie, Max Planck Institute, Golm, Germany

Methods to determine health promotiong effects of bioactive compounds.
Dr. Kirsten Brandt, School of Agriculture, University of Newcastle upon Tyne, UK

The vegetarian salmon ­challenges for plant production and improvement.
Dr. Wolfgang Koppe, Nutreco Aquaculture Research Center, Stavanger, Norway

Transcription factors in anthocyanin synthesis.
Prof. Cathie Martin, John Innes Ctr, Norwich, Norfolk, UK

Arabidopsis seed as a model for flavonoid metabolism
Dr. Loic Lepiniec, INRA, Versailles, France

Circadian and diurnal rhythms ­ regulation of metabolite levels.
Dr. Alex AR Webb, Department of Plant Sciences, University of Cambridge, UK

Nitrate as a key nutrient and signal compound influencing primary and secondary metabolites.
Dr. Christian Meyer, INRA, France

Effects of light on production and quality of greenhouse vegetables grown at northern latitudes.
Dr. Michel Verheul, Særheim Research Station, Norway

Phenolic compounds in organically grown broccoli (Brassica oleracea L. var. italica)
and leek (Allium porrum L.) in Northern Sweden. Relation to mineral nutrition and growth.
Dr. Margareta Magnusson, Dept. of Agricultural Research, Umeå, Sweden

Influence of salinity on phenolic compounds and mineral nutrient content in hydroponically cultivated broccoli plants. Carmen López-Berenguer, Dept Nutrición Vegetal, CEBASCSIC, Murcia, Spain

Bioactive phytochemicals (flavonoids) in fruit and vegetables: storage, processing and rapid sensor-based analytical methods. A Norwegian research program 2002-2006. Dr. Gunnar Bengtsson, Norwegian Food Research Institute, Aas, Norway

Genetic engineering of plants to reduce allergens: Potentials and limitations.
Prof. Uwe Sonnewald, Biochemistry Department, Erlangen-Nürnberg, Germany

Biochemical characterisation of target steps in flavonoid pathway for improvement of metabolic engineering. Dr. Stefan Martens, Philips Universität Marburg, Institut für Pharmazeutische Biologi, Marburg/Lahn, Germany

Chloroplast genetic engineering for crop improvement and production of high value compounds.
Dr. Simon G. Møller, Department of Biology, Leicester, UK